Tomorrow night I'm trying something new in the perpetual battle to get dinner on the table. I am going with three friends to On My Thyme, where we will each prepare six entrees of about six servings each to take home. I know we'll have a good time; I just hope my family likes the food.
They aren't picky eaters, but I am a good cook and they are accustomed to my cooking. My husband was concerned about what meals these would be replacing and I assured him that these entrees would be for the nights that are currently covered by frozen pizzas or quick stops by the sub shop. These will be called into service on those nights that I just don't have time to cook.
I'm looking forward to this. Friends, wine, food, & conversation. I'll let you know what we think.